Environment

Doctors often tell their patients to reduce their salt intake as part of a healthy lifestyle. When we start looking at food labels, we may find salt in surprising places – like baked goods, drinks and canned foods.

Before the United States 1970 Clean Air Act, rainfall all over the country was acidic. As precipitation would fall from the sky, it would mix with gases from industrial plants, emissions from cars, and especially coal and fossil fuel consumption. That caused the water to become acidic – also called “acid rain.”

When we think of climate change, we tend to think about greenhouse gases, fossil fuels and pollution. Most of us don’t think about fungi.

Characterized by alligators, airboats, and catfish, the Everglades is a region of swampy wetlands in southern Florida. In addition to the area’s role in Florida’s tourism industry, the Everglades play a significant part in protecting our environment – through carbon sequestration.

It’s not just oranges that grow in Florida. Carambola, or star fruit as most in the United States call it, is gaining popularity. One researcher from Florida International University is researching how cover crops can help the sustainability of star fruit farms.

You may have heard how excess nutrients, such as phosphorus, can run off of crop fields. This can cause harm when the nutrients end up in rivers and lakes. However, there are other sources of excess nutrients you might not think of, such as the pots nursery plants come in.

A healthy lifestyle consists of a mixture of habits. Diet, exercise, sleep and other factors all must be in balance. Similarly, a sustainable farm operates on a balanced plan of soil, crop, and water management techniques.

Quinoa is a healthy food many know and love. As its popularity grows, more farmers are interested in planting it. However, the plant doesn’t do well in high temperatures, so plant breeders are trying to help.

Many of us think about pollen only when allergy season is upon us.

In the semi-arid tropics of Asia and Africa, conditions can be difficult for crops. Plants need to have short growing seasons, survive on poor soils and tolerate environmental stresses.

Enter, the millets.