Multimedia Gallery | Soil Science Society of America Skip to main content

Download Image

735.65 KB

Full Name

Organization

Email Address

This content is governed by a Creative Commons license (CC-BY-NC). I acknowledge that permission for use of this content is granted solely for educational purposes; all use for commercial gain is prohibited. Contact the owner for any other use.

Plant Available Water




ID # 8

Plant Available Water
The smaller pore space in silts results in more water being held in these soils, therefore more water is available for plant growth.

STEM Standard addressed: ESS2A - Earth Materials and Systems


Appropriate Grade Level(s)
  • 6-8
  • 9-12
  • College-level
Materials are best used for
  • Classroom Lectures
  • Distance Education Classes
  • Extension Presentations
  • Website Information
General Course Areas
  • Introduction to Soil Science
Description
A general graphical representation of the amount of water available for plant use (plant available water) is shown as the area between the field capacity line (water held in the soil after gravitational water has been removed) and the permanent wilting point line (water that cannot be extract by plant roots). The largest amount of plant available water occurs when the soil texture is in the loam to silty clay loam range. Adding organic matter will increase the amount of plant available water

Peer Review: Yes

Credit this item to: Know Soil Know Life, SSSA
Media Date: 2015-12-01
Provided By: Susan Chapman


Author(s)/Creator(s)

  • * Know Soil Know Life
    SSSA

Submitted By: Ms. Jenna LaFave


Keywords

  • Know Soil Know Life

Comments



Please login to submit a comment.


Log In to your account

Already a member, certified, or existing customer?*

* Cookies must be accepted to log in.

Not sure if you have an account?
Check Your Email

Join Us!
Connect with members and access the information you need.
Learn more.

Ready to Join?
If you have an account, login on the left. Not sure if you have an account or need to create one? Check your email with the link above. We look forward to welcoming you.